Food Swaps and Food Safety

Pickled Ginger from the March 2011 food swap

Food safety is one of the topics that is coming up frequently in the larger swap conversation across the country. Swap hosts across the country have talked about it amongst ourselves, articles are being written about it, and suspicious readers have commented on food swap-centric articles online. How trusting can we be of how participants … Continue reading

Updates and a call for your ideas!

Food Swap table

Hey Swappers! I have a confession to make: I had no idea this idea would be received so well. I expected a handful of people might be interested in the first swap, and word would slowly spread over many months. Boy, I was wrong. The first event filled to our space’s capacity (30 people) in … Continue reading