Posted by Kim Christensen on October 13, 2011 · 2 Comments
I brought this brittle to the October food swap and it was a hit. So, I figured, why not share a little recipe love? This batch is big, so it is perfect for food swaps, parties, or for gift giving. The holiday season is approaching, after all! I love this recipe because it is quick … Read more
Category Appetizers & Snacks, Recipes · Tagged with appetizers, coconut, cooking, crunchy, curry powder, maple syrup, pepitas, pumpkin seeds, recipes, salty, snacks, spicy, sweet
Posted by Kim Christensen on July 29, 2011 · Leave a Comment
I haven’t brought this jam to a food swap, but I’ve been using this jam for swaps on the side all month long. First, I bought a gorgeous garden hose from a co-worker with a jar of this jam and a small jar of strawberry chocolate mint jam. Then I bought an old but totally functional … Read more
Category How-To, Jams & Preserves, Recipes, Tips & Tricks · Tagged with blueberries, canning, egg-free, fruit, gluten-free, jam, maple syrup, nut-free, Pamona's Pectin, pectin, preserves, recipes, rhubarb, soy-free, sugar-free, vegan, vegetarian
Posted by Kim Christensen on May 18, 2011 · 5 Comments
My fudge recipe has been a hit at the first two food swaps, first on the snack table and then on the swap table. Due to multiple requests from fudge-loving swappers, I’ve decided to share the recipe here! And besides, wouldn’t it be fun to share some of our favorite swap recipes on the blog? … Read more
Category Desserts & Sweets, Recipes · Tagged with Affairs of Living, chocolate, cocoa, dairy-free, desserts, fudge, gluten-free, Kim Christensen, recipe swap, recipes, sugar-free, sweets, vegan